Viking® Professional 5 Series 60" Pro Style Dual Fuel Range-Apple Red

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Model #:

VDR5606GQAR

$20,209.00
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At a Glance

Viking® Professional 5 Series 60" Pro Style Dual Fuel Range-Apple Red with 9.4 cu. ft. total capacity, 6 burners with griddle and grill Read More

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Product Overview

Product Overview

<p>From the delicate VariSimmer™ setting to the 15,000 BTUs, available on all burners, this is a precise and powerful sealed burner system. The Pro Sealed Burner System delivers precision control of all burners, including the TruPower Plus™ 18,500 BTU burner included on select models. And a host of ultra-premium features will help you perfect even the most challenging recipes.</p><p><strong>Large Capacity Oven</strong></p><ul><li>Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.</li></ul><p><strong>VariSimmer™ Setting</strong></p><ul><li>The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.</li></ul><p><strong>Porcelainized Cooking Surface</strong></p><ul><li>Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.</li></ul><p><strong>SureSpark™ Ignition System</strong></p><ul><li>The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.</li></ul><p><strong>TruConvec™ Convection Cooking</strong></p><ul><li>TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.</li></ul><p><strong>Vari-Speed Dual Flow™ Convection</strong></p><ul><li>Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.</li></ul><p><strong>Concealed Bake Element</strong></p><ul><li>Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.</li></ul><p><strong>TruGlide™ Full Extension Rack</strong></p><ul><li>Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.</li></ul><p><strong>Rapid Ready™ Preheat System</strong></p><ul><li>Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.</li></ul><p><strong>Both Ovens</strong></p><ul><li>4.7 cu. ft. overall (Each Oven)</li><li>9.4 cu. ft Total oven capacity</li><li>4.1 cu. ft measured to AHAM standards</li></ul>
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Specifications

General Specs

ColorRed
Air FryNo
Appliance Fit Width (in.)60
Manufacturer Warranty2 Year Parts & Labor
Color Finish NameApple Red
Number of Elements Burner Cooking Zones8
ADA CompliantNo
Induction CookingNo
Range TypePro-Style
Number of Elements/Burners8
Fuel TypeDual Fuel (NG)
Number of Oven(s)Double
Depth (in.)28.69
Height (in.)37
Width (in.)60

Construction

Handle Color:Stainless Steel
Handle Type:Professional
Grate Material:Cast Iron
Grate Styling:Continuous Grates
Light(s):LED
Grate Color:Black
Oven Door Window Type:Large
Door Swing Option:Drop Down

Dimensions

Shipping Weight:750
Interior Dimensions:(Oven 1) 25.31" x 19.50" x 16.50" (Oven 2) 25.31" x 19.50" x 16.50" (WxDxH)

Display

Controls:Mechanical

Other

Cooking System:Convection
Ignition:SureSpark™
Type Burner:Sealed
Number of Oven(s):2
Baking:Convection
Roasting:Convection
Broiling:Convection
No. of Oven Racks:3
No. of Rack Positions:6
Cleaning Method:Self Cleaning
Light(s) Control:Dials

Specifications

Electrical Requirements:240/208 V; 60 Hz; 40/34.7 A

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